{"id":6962,"date":"2019-10-11T11:24:12","date_gmt":"2019-10-11T11:24:12","guid":{"rendered":"https:\/\/www.italysfinestwines.it\/la-prima-dell-alta-langa-presentazione-degustazione-della-cuvee-a-milano\/"},"modified":"2020-04-13T13:16:13","modified_gmt":"2020-04-13T13:16:13","slug":"la-prima-dell-alta-langa-presentazione-degustazione-della-cuvee-a-milano","status":"publish","type":"post","link":"https:\/\/www.italysfinestwines.it\/en\/la-prima-dell-alta-langa-presentazione-degustazione-della-cuvee-a-milano\/","title":{"rendered":"PRIMA DELL\u2019ALTA LANGA \u2013 presentazione della cuv\u00e9e a Milano con AIS"},"content":{"rendered":"

Monday, October 21 in Milan the presentation of “The first of the Alta Langa” took place, a great tasting of all the cuv\u00e9es of the Alta Langa Consortium<\/span><\/span><\/p>\n

<\/p>\n

\u00a0Monday 21 October from 10 to 19 took place the presentation of “La prima della Alta Langa”, a great tasting of all the cuv\u00e9es of the Consortium of the Alta Langa <\/span><\/span>
\n
\n“La Prima dell’Alta Langa”<\/span><\/span><\/strong> , it was the great tasting of all the cuv\u00e9es of the members of the <\/span><\/span>Alta Langa Consortium<\/span><\/span><\/strong> coordinated by <\/span><\/span>the Italian Sommelier Association<\/span><\/span><\/strong> , which took place on <\/span><\/span>Monday 21 October<\/span><\/span><\/strong> in <\/span><\/span>Milan<\/span><\/span><\/strong> at <\/span><\/span>Palazzo Serbelloni<\/span><\/span><\/strong> , in Corso Venezia 16, from 10 to 19.<\/span><\/span><\/p>\n

The Alta Langa shows Milan what it is capable of: creating classic methods of sparkling wines, <\/span><\/span>a classic method of international caliber<\/span><\/span><\/strong> , also thanks to the <\/span><\/span>savoir faire<\/span><\/span><\/strong> deriving from a <\/span><\/span>long experience<\/span><\/span><\/strong> of many producers in the field of <\/span><\/span>red wines of great thickness and quality now well known<\/span><\/span><\/strong> , from Barolo to Barbaresco, from Roero to Barbera d’Alba or Dogliani Superiore.<\/span><\/span>
\n\"Alta<\/p>\n

Some characteristics of the disciplinary of the Alta Langa DOCG<\/span><\/span><\/strong><\/span><\/p>\n

L’Alta Langa DOCG viene realizzato con uve Pinot Nero e Chardonnay<\/strong>, in purezza o insieme in percentuale variabile; pu\u00f2 essere bianco o ros\u00e9, brut o pas dos\u00e9<\/strong> e ha lunghissimi tempi di affinamento sui lieviti,<\/strong> come prevede il severo disciplinare: almeno 30 mesi.<\/p>\n

L\u2019Alta Langa \u00e8 esclusivamente millesimato<\/strong>, riporta cio\u00e8 sempre in etichetta l\u2019anno della vendemmia.<\/p>\n

L\u2019Alta Langa bianco ha sfumature da giallo paglierino a oro intenso e aromi che ricordano la frutta bianca e gli agrumi con sentori di crosta di pane. Al palato \u00e8 armonico, caratterizzato da una delicata sapidit\u00e0.<\/p>\n

L\u2019Alta Langa ros\u00e9 ha un colore rosa cipria o pi\u00f9 marcato quando \u00e8 giovane, l\u2019intensit\u00e0 aromatica tipica del Pinot Nero, con profumi che spaziano dal pompelmo alle spezie, un gusto equilibrato, ampio e lungo in cui si ritrova la sapidit\u00e0 caratteristica dell\u2019Alta Langa Docg.<\/p>\n

\"Alta<\/p>\n

L\u2019ALTA LANGA IN CINQUE CALICI<\/strong>\u00a0(h. 11; h. 14; h. 17) degustazione guidata da\u00a0Sandro Minella<\/strong>.<\/span><\/p>\n

Pinot nero<\/strong>\u00a0100%,
\nChardonnay<\/strong>\u00a0100%,
\nCuv\u00e9e di Pinot nero e Chardonnay,
\n<\/strong>Un\u00a0rosato<\/strong>\u00a0e una\u00a0riserva<\/strong>:\u00a0<\/em><\/p>\n

Cinque calici di Alta Langa Docg per raccontare storia, caratteristiche e disciplinare di produzione della denominazione.<\/em><\/p>\n

\"Alta
\n\"Alta
\n\"Alta
\n\"Alta<\/em><\/p>\n

Sensory analysis of the Alba White Truffle and Alta Langa Docg<\/span><\/span><\/strong> carried out in collaboration with\u00a0 <\/span><\/span>the International Alba White Truffle Fair Body<\/span><\/span><\/strong> \u00a0and\u00a0 <\/span><\/span>the National Center for Truffle Studies<\/span><\/span><\/strong> \u00a0and led by\u00a0 <\/span><\/span>Isabella Gianicolo<\/span><\/span><\/strong> .<\/span><\/span><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Monday, October 21 in Milan the presentation of “The first of the Alta Langa” took place, a great tasting of all the cuv\u00e9es of the Alta Langa Consortium<\/p>\n","protected":false},"author":31,"featured_media":5623,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2494],"tags":[],"class_list":["post-6962","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"yoast_head":"\nPRIMA DELL\u2019ALTA LANGA \u2013 presentazione della cuv\u00e9e a Milano con AIS - Italy's Finest Wines<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.italysfinestwines.it\/en\/la-prima-dell-alta-langa-presentazione-degustazione-della-cuvee-a-milano\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PRIMA DELL\u2019ALTA LANGA \u2013 presentazione della cuv\u00e9e a Milano con AIS - 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