{"id":6908,"date":"2019-11-13T14:32:41","date_gmt":"2019-11-13T14:32:41","guid":{"rendered":"https:\/\/www.italysfinestwines.it\/maffone\/"},"modified":"2021-04-11T18:39:30","modified_gmt":"2021-04-11T18:39:30","slug":"maffone","status":"publish","type":"post","link":"https:\/\/www.italysfinestwines.it\/en\/maffone\/","title":{"rendered":"Tenuta Maffone"},"content":{"rendered":"

(ACQUETICO – IMPERIA) Tenuta maffone is a company that produces wine based in\u00a0 <\/span><\/span>Pieve di Teco<\/span><\/span><\/strong> \u00a0ancient Borgo in the province of Imperia in Liguria. <\/span>The winery is famous for its Ormeasco di Pornassio DOC Superiore, Riviera Ligure di Ponente Pigato Doc and Ormeasco Passito wines.<\/span><\/span><\/p>\n

<\/p>\n

Tenuta Maffone’s History and Philosophy
\n<\/span><\/span><\/strong><\/h2>\n

Pieve di Teco<\/span><\/span><\/strong> is an ancient village in the province of Imperia in Liguria, immersed in <\/span><\/span>the Arroscia Valley<\/span><\/span><\/strong> which presents breathtaking landscapes. <\/span>Here is located the <\/span><\/span>Tenuta Maffone<\/span><\/span><\/strong> born in 2009 and managed by <\/span><\/span>Bruno and Eliana<\/span><\/span><\/strong> in the production area within the <\/span><\/span>DOC Riviera Ligure di Ponente<\/span><\/span><\/strong> “, which obtained recognition in 1988.<\/span><\/span><\/p>\n

The territory on which the inherited vineyards are planted, is unique, obviously difficult, and <\/span><\/span>heroic viticulture<\/span><\/span><\/strong> is carried out, done with mechanical means and still with many hours of manual work, but where the particular microclimate makes the <\/span><\/span>winds marine\u00a0<\/span><\/span><\/strong> alternating with those who descend from <\/span><\/span>Alpine and Apennine peaks,<\/span><\/span><\/strong> since we are right on the border between two mountain ranges, makes the <\/span><\/span>very climate<\/span><\/span><\/strong> favorable, warm, dry days and cool night, <\/span><\/span>wide temperature range<\/span><\/span><\/strong> , that give these <\/span><\/span>wines perfumes unique. <\/span><\/span><\/strong><\/p>\n


\n\"maffone2
\n<\/strong>The cultivated vines, <\/span><\/span>aged between 60 and 100 years<\/span><\/span><\/strong> and placed at an altitude between<\/span><\/span>the 500\/700 m asl, are the Vermentino of the Dianesi hills and the native Ormeasco and Pigato. <\/span>The Ormeasco<\/span><\/span><\/strong> is one of the flagships of the company, a grape whose traces date back to the time of the Saracens and which has found its ideal habitat in this area. <\/span>The cultivation reflects the traditional practice of the place, but with extreme care in respect of the environment and without the use of herbicides and chemical fertilizers, carefully taking care of their <\/span><\/span>biodiversity.<\/span><\/span><\/strong>
\n<\/strong><\/p>\n

The wines of Tenuta Maffone<\/span><\/strong><\/h2>\n

\"maffone
\n<\/strong>In the cellar the work is taken care of and followed, and the attention is also placed on new vinifications of the <\/span><\/span>Ormeasco. <\/span><\/span><\/strong>In fact, in 2012 Bruno started a project for the sparkling wine production of <\/span><\/span>the Ormeasco<\/span><\/span><\/strong> under the careful guidance of the <\/span><\/span>winemaker Marco Biglino.<\/span><\/span><\/strong>
\n<\/strong><\/p>\n

La linea proposta \u00e8 ben articolata, premiata, in oltre, in vari ambiti di settore e offre vini bianchi versatili e rossi di carattere deciso<\/strong>. Come il brillante bianco Riviera Ligure di Ponente Pigato Doc e i rossi Ormeasco di Pornassio D.O.C.<\/strong>, intenso e ricco di profumi e il Ormeasco di Pornassio D.O.C. Superiore<\/strong>, ampio e persistente. Dal progetto iniziato nel 2012 per la spumantizzazione dell\u2019 Ormeasco, \u00e8 nata la prima etichetta nel 2014 di Spumate Metodo Classico 2 Luglio<\/strong>, un successo che consacra questo particolare e interessante vitigno. Nella linea \u00e8 presente un Passito di rara qualit\u00e0, prodotto da uve lasciate sui graticci fino a gennai<\/strong>o e raccolte manualmente l\u2019Ormeasco Passito<\/strong>. <\/span>The company finally produces an excellent <\/span><\/span>Extra Virgin Olive Oil.<\/span><\/span><\/strong><\/p>\n

Ormeasco di Pornassio Superiore DOC 2016<\/span><\/span><\/strong><\/a><\/h2>\n

\"\"<\/a><\/p>\n\n\n\n\n\n\n
Name:<\/span><\/span><\/span><\/td>\nOrmeasco di Pornassio Superiore DOC 2016<\/span><\/span><\/td>\n<\/tr>\n
Vines:<\/span><\/span><\/span><\/td>\nOrmeasco 100% native grape variety<\/span><\/span><\/td>\n<\/tr>\n
Alcohol content:<\/span><\/span><\/span><\/td>\n14%<\/span><\/span><\/span><\/td>\n<\/tr>\n
Tasting card:<\/span><\/span><\/span><\/td>\nSEE SHEET<\/span><\/span><\/span><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Info & Contacts Tenuta Maffone<\/strong><\/h2>\n

Address: <\/strong>Via Case Soprane, 11, 18026 Acquetico IM
\nTel: <\/strong> + 39 347 124 5271
\nWebsite:<\/strong> www.tenutamaffone.it<\/a>
\ne-mail:<\/strong> info@tenutamaffone.it
\nWine tastings<\/strong>
\nDirect Sales<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

(ACQUETICO – IMPERIA) Tenuta maffone is a company that produces wine based in\u00a0 Pieve di Teco \u00a0ancient Borgo in the province of Imperia in Liguria. The winery is famous for its Ormeasco di Pornassio DOC Superiore, Riviera Ligure di Ponente Pigato Doc and Ormeasco Passito wines.<\/p>\n","protected":false},"author":31,"featured_media":5705,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[3633,3620],"tags":[],"class_list":["post-6908","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-liguria-en","category-traditional-method"],"acf":[],"yoast_head":"\nTenuta Maffone - Italy's Finest Wines<\/title>\n<meta name=\"description\" content=\"Tenuta maffone is a company that produces wine based in\u00a0 Pieve di Teco \u00a0ancient Borgo in the province of Imperia in Liguria. 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