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In the heart of the Langhe, the Sanso family, owner of Cascina Sòt, produces Barolo, Barbera d'Alba Superiore and Dolcetto d'Alba red wines.

Published in Barbera d'Alba

A winery whose owner Giorgi Rivetti produces Barbera, Barbaresco and Moscato d'Asti wines that have become very famous in a short time. The most appreciated is the Barolo, a famous Piedmontese red wine, in particular its Vigneto Campè Vursù version.

Published in Moscato d'Asti

A winery able to change the collective consciousness on wines from Piedmont produced near La Morra. Il Barolo is the finest wine offering and it represent the firm. The Barolo Conca red wine stands out.

Published in Barbera

The wines from the estate Silvano Bolmida, in Monforte d'Alba, are very remarkable italian wines. In particular Barolo Bussia, Barolo Vigne dei Fantini and Bussia Riserva.

Published in Langhe

Near the city of Alba in Piedmont’s Langhe district there is this estate that produces italian wines since the 1995. The Red wines are Barolo, Dolcetto, Barbera and the white wines are Chardonnay and Sauvignon.

Published in Barbera

A winery that has a consistent record of well made classic Barolo. Luigi and Lorella give great attention to all the details. 

Published in Dolcetto d'Alba

Cordero di Monzemolo is an important name in Italy. In Piedmont their Monfalletto winery produces red wines and white wines such as Barbera, Chardonnay and on all the Barolo Enrico VI red italian wine.

Published in Chardonnay

Enzo Boglietti in the city of La Morra was a revolutionary in the area of Barolo for the production of red wines. His list of wines is specialized in Dolcetto and Barbera.

Published in Barolo

An estate that produces his wines following the ancient traditions of the Italian peoples. The range is wide, staring from the red wine Barolo and the white wine Chardonnay. 

Published in Barbera
A winery located in the municipality of Barolo in Piedmont. Barolo red wine is obviously one of the most appreciated wines, but they are also distinguished in the production of other labels of red wines and white wines, such as Dolcetto, Pinot Noir and Moscato d'Asti.
Published in Moscato d'Asti
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